Tomato Chutney Recipe

Tomato Chutney Recipe

Ingredients: Vegetable oil: 30 ml Tomato: 2 Medium (roughly chopped) Fresh Coriander: 10 gms Onion: 1 Small (roughly chopped) Garlic: 5 gms (chopped) Salt: To Taste Sugar: To Taste Green Chilly: 1 pc (chopped) Cumin Seed Powder 1 teaspoon Mustard Seeds: 2gms...
Pumpkin and Turpin Chutney Recipe

Pumpkin and Turpin Chutney Recipe

Ingredients: Vegetable oil: 50 ml Asafoetida (L.G. Hing): ½ teaspoon Mustard Seeds: ½ teaspoon Cumin Seeds: 1 teaspoon Pumpkin:200 gm (finely sliced) Turpin: 200 (finely sliced) Lemon Juice: 5ml Dried Fenugreek/ Kasuri methi: 5gms Salt: to taste Sugar: 1 teaspoon...
Vegetable Cutlet with Madras Curry Dip

Vegetable Cutlet with Madras Curry Dip

Vegetable Cutlet: Ingredients: Kabuli chana: 100 gms Zucchini Grated: 30 gms Carrots Grated: 30 gms Minced Garlic: 5 gms Turmeric Pwd:2 gms Coriander powder: 4 gms Cumin Pwd: 4 gms Maida: 100 gms Salt: to taste Black Pepper: to taste Vegetable oil (for frying) : 500...